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Mostrando 1 - 20 resultados de 391 para a busca '(( decrease and decrease the decrease ) OR ( decrease or decrease stability parameters ))~', tempo de busca: 1,52s Refinar Resultados
1
Publicado em 2011
“... iii) FBS depleted of TH for 24 h (Tx). A decrease in proinsulin mRNA content and attachment to the...”
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Artigo
2
Publicado em 2018
“... significant factor among the various physicochemical parameters. In the storage period a decrease in the...”
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Artigo
3
Publicado em 2019
“... cyanidric acid content and assess the stability of the product obtained. Although the design did not...”
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Artigo
6
Publicado em 2007
“...The objective of this work was to access the biological parameters of the predator mite...”
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Artigo
7
Publicado em 2007
“...The objective of this work was to access the biological parameters of the predator mite...”
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Artigo
8
Publicado em 2011
“... statistically significant (p  0.05). The tear film stability and IgA decreases on afternoon, usually the period...”
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9
Publicado em 2018
“... technical-functional properties of proteins, to increase the thermal stability of proteins and to form...”
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Dissertação
10
Publicado em 2019
“... when the intragroup competition is considered, and predation interactions can increase or decrease the...”
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Tese
12
Publicado em 2013
“... or associated with L. plantarum on the fermentation profile, aerobic stability, and nutritive value of corn and...”
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Artigo
13
Publicado em 2013
“... or associated with L. plantarum on the fermentation profile, aerobic stability, and nutritive value of corn and...”
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Artigo
15
Publicado em 2013
“... of replacement (50 and 100%). There were evaluated the physico-chemical characteristics (proximate composition...”
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Artigo
17
Publicado em 2016
“... also affect the alcoholic stability of milk, leading to a confounding effect in alcohol test and...”
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Artigo
18
Publicado em 2022
“... undergoing HT. Better stability in postoperative pain scores without the need for analgesic rescue and less...”
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Artigo
19
Publicado em 2021
“..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...”
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Artigo
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