Showing 1 - 20 results of 149 for search '(( decrease and decrease the decrease ) OR ( decrease food decrease liner based ))~', query time: 1.29s Refine Results
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... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Article
6
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Doctoral thesis
10
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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13
Published 2021
..., considered as a “snack” and consumed all over the world [1]. The use of preservatives in food aims...
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