Mostrando 1 - 20 resultados de 3.581 para a busca '(( decrease and decrease the bread ) OR ( decrease via decrease decrease after ))*', tempo de busca: 0,79s Refinar Resultados
1
...Since the occurrence of swine salmonellosis has increased over time and control strategies other...
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Artigo
2
Publicado em 2017
... sensitized, submitted to exercise and exposed to OVA (OVA+Exercise, n=10). 24 h after the OVA/saline exposure...
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Artigo
3
Publicado em 2024
... complications. The SAMU 192 and SUS reforms aimed to improve emergency care for burn accidents in Brazilian...
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Artigo
5
Publicado em 2017
... laser (PDT). The animals were killed 7 days after the treatments, and the mandibles were histologically...
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Artigo
6
Publicado em 2015
.... Data were collected immediately after the 3 days of intervention and at follow-up, which was 15 days...
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Artigo
7
Publicado em 2024
... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...
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Artigo
8
Publicado em 2024
... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...
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Artigo
9
... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...
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Artigo
10
Publicado em 2009
Assuntos: ...Decrease of environmental impact...
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Dissertação
12
Publicado em 2013
... imaging, eating (water, milk, juice, bread with butter), and with attenuation correction. Conclusion – The...
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Artigo
13
Publicado em 2023
...-3, were also evaluated at baseline and after the exercise program.ResultsThe exercise program decreased...
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Artigo
16
Publicado em 2022
...) and pitaya (Hylocereus polyrhizus) pulps on the physicochemical and sensory properties of milk bread...
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Artigo
17
Publicado em 2020
... suitable dosages. Nutripriming has been commonly used in the biofortification of crops such as bread wheat...
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Dissertação
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