Showing 1 - 20 results of 38 for search '(( decrease and decrease that decrease ) OR ( decrease food decrease flour effect ))~', query time: 1.15s Refine Results
1
Published 2013
... complementary foods and has been reported to be beneficial for enhancing nutritive value. The effect of soaking...
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Article
5
Published 2023
..., we hypothesized that the black corn have a health-promoting effect in adipogenesis, inflammation, oxidative stress...
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Doctoral thesis
7
Published 2022
... of carioca bean flour and its protein hydrolyzate, associated with a HFD, on the modulation of the intestinal...
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Doctoral thesis
16
...Soaking and boiling can improve the digestibility of seeds by reducing anti-nutritional factors and...
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Article
17
...Soaking and boiling can improve the digestibility of seeds by reducing anti-nutritional factors and...
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