Mostrando 1 - 20 resultados de 774 para a busca '(( decrease and decrease soon processadas ) OR ( decrease juice decreases _ decrease ))*', tempo de busca: 0,72s Refinar Resultados
2
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
4
Publicado em 2013
... imaging, eating (water, milk, juice, bread with butter), and with attenuation correction. Conclusion – The...
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Artigo
5
Publicado em 1992
Assuntos: ...Depectinized juices...
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6
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
7
Publicado em 2005
...Thermal conductivity, thermal diffusivity, density and viscosity of cashew juice were measured...
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Artigo
8
Publicado em 2013
... orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and...
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Artigo
9
Publicado em 2013
... IP), Vitis labrusca grapes and Hybrid, were chosen in fields conducted within the integrated production...
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Artigo
10
Publicado em 2017
... to determine the microbiological characteristics and deterioration along the time of the juices from two clones...
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Artigo
11
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
12
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
13
Publicado em 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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15
Publicado em 2021
... pasteurizationis used to inactivate PME. This process decreases the sensory and nutritional aspects of the beverage...
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