Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease seed » decrease need (Expandir a busca), decreased feed (Expandir a busca), decreased need (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
seed using » seeds using (Expandir a busca), seed aging (Expandir a busca), seed testing (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease seed » decrease need (Expandir a busca), decreased feed (Expandir a busca), decreased need (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
seed using » seeds using (Expandir a busca), seed aging (Expandir a busca), seed testing (Expandir a busca)
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“... by nettle seed flour and a nettle seed phenolic extract, before, during and after thermal processing (baking...”
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Artigo
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12
“... in 75%, 50%, 25% and 0 were prepared using distilled water. The seeds were kept in paper moistened with extracts...”
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Artigo
13
“... factors affecting the quality of the aroma is of economic interest to rice growers and processors...”
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15
“... conductivity test was adequate to differentiate lots of scarified seeds after 48 hours of imbibition. The seed...”
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Tese
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“... of Fort Raiz® (0, 2, 4, 6 and 8 mL/Kg of seed) to define the model plant. In the second test, soybean...”
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Dissertação
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“... in vitro activity of loquat seed extracts obtained by different extraction using different solvents and...”
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Tese
19
“... variables on the quality of the seed. Also survey was conducted of kinetic and equilibrium isotherms of the...”
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Tese
20