Buscas alternativas:
release processes » decrease processes (Expandir a busca), related processes (Expandir a busca), disease processes (Expandir a busca)
decrease release » decreases disease (Expandir a busca), decrease renal (Expandir a busca), protease release (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
release processes » decrease processes (Expandir a busca), related processes (Expandir a busca), disease processes (Expandir a busca)
decrease release » decreases disease (Expandir a busca), decrease renal (Expandir a busca), protease release (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
1
2
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Acessar documento
Acessar documento
3
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
Acessar documento
Acessar documento
Artigo
4
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
5
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
6
“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
7
8
9
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Acessar documento
Artigo
10
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
11
“... their release is dependent on oxygen radical generation. Flavonoids are antioxidant and anti...”
Acessar documento
Acessar documento
Artigo
12
“... have been implicated in tissue damage during intense inflammatory processes, mainly when their release...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
13
“... probiotic bacteria capable of producing folate and release it in a sustained manner into the intestine...”
Acessar documento
Acessar documento
Artigo
14
15
16
17
18
19
20
Chitosan/fucoidan multilayer nanocapsules as a vehicle for controlled release of bioactive compounds
Assuntos:
“...Controlled release...”Acessar documento
Artigo