Mostrando 1 - 20 resultados de 2.843 para a busca '(( decrease and decrease rapidly decrease ) OR ( decrease in decrease food effect ))*', tempo de busca: 0,75s Refinar Resultados
1
Publicado em 2015
... for obesity, with the intention of weight loss and improvement in cardiovascular risk (CV risk). A good...
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Relatório
2
Publicado em 2022
...Seed dispersal by ants is an important ecological process that maintains the structure and...
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Artigo
3
Publicado em 2022
...Seed dispersal by ants is an important ecological process that maintains the structure and...
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Artigo
4
Publicado em 2011
...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...
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Artigo
6
Publicado em 2003
... which plays a central role in host defense and in the acute inflammatory response related to tissue...
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Artigo
7
... which plays a central role in host defense and in the acute inflammatory response related to tissue...
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Artigo
8
Publicado em 2015
... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...
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9
Publicado em 2001
... sacrificed by decapitation on the 28th day of age. Blood was taken and the brain was rapidly removed. Medulla...
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Artigo
10
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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Artigo
12
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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Artigo
14
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
16
Publicado em 2009
... the nutritional effect on bone and cartilage development. To better understand the effect of diet...
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17
Publicado em 2020
...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...
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Artigo
19
Publicado em 2021
...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...
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Artigo
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