Mostrando 1 - 20 resultados de 452 para a busca '(( decrease and decrease quality protein ) OR ( decrease _ decrease at decrease ))~', tempo de busca: 1,21s Refinar Resultados
3
Publicado em 2014
Assuntos: ...protein fractionation...
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4
Publicado em 2020
... to increase protein and energy intake are effective at improving outcomes for patients with HF who are...
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7
Publicado em 2019
... protein presented proinflammatory characteristics. There was improvement of allodynia and a decrease...
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Artigo
8
Publicado em 2022
... as feed, and the NPC was the product of hePCE using the protein quality ratio, accounting for the...
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Artigo
13
Publicado em 2020
... analysis revealed that plants inoculated with 1000 eggs and J2 of M. javanica or more had higher protein...
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16
Publicado em 2018
... dorsi muscle of cattle during aging and to check their potential as biomarkers for meat quality. A total...
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Artigo
18
Publicado em 2018
... carcass yield of lean (P = 0.02) and protein (P = 0.01) than steers. An interaction effect was found...
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Tese
19
Publicado em 2019
... for this purpose. However, fungal proteins can be of a higher quality than those from many plants and may...
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20
Publicado em 2024
..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...
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