Mostrando 1 - 20 resultados de 204 para a busca '(( decrease and decrease quality protein ) OR ( decrease NOT decrease decrease after ))~', tempo de busca: 1,01s Refinar Resultados
6
Publicado em 2019
... protein presented proinflammatory characteristics. There was improvement of allodynia and a decrease...
Acessar documento
Artigo
7
Publicado em 2021
... quadriceps associated or not with whey protein supplementation on the electromyographic activity and body...
Acessar documento
Artigo
8
Publicado em 2017
... of a natural convection-type drier with respect to the physical, physicochemical and microbiological quality...
Acessar documento
Artigo
11
Publicado em 2020
..., or 5000 eggs and eventual second-stage juveniles (J2) of M. javanica. At 60 days after inoculation, plants...
Acessar documento
Artigo
14
Publicado em 2018
... tolerance tests (GTT) were performed at 380 and 480 kg. Longissimus dorsi (LD) was sampled just after...
Acessar documento
Tese
15
Publicado em 2024
..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...
Acessar documento
Artigo
16
Publicado em 2010
... a decrease in DS and an increase in RS content after storage (4 °C or -20 °C), but these changes were more...
Acessar documento
Artigo
17
Publicado em 2021
..., individually and supplemented with enzymes, did not impair meat quality traits. Surprisingly, no protective...
Acessar documento
Artigo
19
Publicado em 2014
...Copyright © 2014 Amaral, Brito, Chobanyan, Yoshikawa, Yokokura, Van Vactor and Gama-Carvalho. This...
Acessar documento
Artigo
Exportar CSV Export RIS