Search alternatives:
quality properties » stability properties (Expand search), qualitative properties (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
quality properties » stability properties (Expand search), qualitative properties (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
2
3
“... que estas características estão sob um controlo genético moderado (ℎ=0.34 and ℎ=0.31, respectivamente), o que sugere...”
Access document
Access document
4
5
“... define achievable productivity while causing harmful impacts on soil physical and organic properties...”
Access document
Access document
Doctoral thesis
6
“... properties and softness. These losses were less pronounced for the pressure 2.8 bar since the densification...”
Access document
Access document
7
“... to deal with metabolically. AMPs will be selected, based on their 3D structure, terminal charge and size...”
Access document
Access document
8
9
10
11
“... in milk FA profile has increasing given its nutritional value, technological properties, and its use...”
Access document
Access document
Doctoral thesis
12
13
14
15
“... outcome of bottle storage is a decrease of astringency and bitterness, improvement of aroma and a lighter...”
Access document
Access document
Article
16
17
“... an interesting construction since they exhibit both lexical and syntactic properties, show thematic flexibility...”
Access document
Access document
18
19
20
“... formulations, indicates that they were mainly used to adjust pigment properties and not as a means to decrease...”
Access document
Access document