Mostrando 1 - 20 resultados de 1.343 para a busca '(( decrease and decrease quality processing ) OR ( decrease cells increased lipid decrease ))*', tempo de busca: 0,95s Refinar Resultados
2
Publicado em 2015
... at 0, 7, 11, and 15 days post-infection (DPI) for red blood cells (RBCs) count, and measurement of thiobarbituric...
Acessar documento
Artigo
3
Publicado em 2015
...) at 28 °C. At middle-exponential phase 2% glucose (YEPGD) and/or 5 μg/mL TiO2-NP stock solution were added and cells...
Acessar documento (1)
Acessar documento (2)
Artigo
5
Publicado em 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
Acessar documento
Artigo
6
Publicado em 2022
... antioxidant capacity. Furthermore, a decrease was observed in ROS generation and lipid peroxidation...
Acessar documento (1)
Acessar documento (2)
Artigo
9
Publicado em 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
Acessar documento
Artigo
10
Publicado em 2018
... in bakery products. This study aimed to evaluate the technological quality and the carotenoids content...
Acessar documento
Artigo
11
Publicado em 2014
... containing the lipid lactosyl-PE for specific and efficient gene delivery into HCC cells. The obtained...
Acessar documento (1)
Acessar documento (2)
Artigo
12
Publicado em 2019
... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...
Acessar documento
Artigo
14
Publicado em 2010
... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...
Acessar documento
Artigo
Exportar CSV Export RIS