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quality processes » quality properties (Expand search), quality practices (Expand search), family processes (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“... diets. Food efficiency and protein quality of casein and gelatin mixtures in low protein diets in Wistar...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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4
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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5
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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10
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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11
“... structure, most probably as a result of decreases in the diversity and quality of litter inputs to streams...”
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12
“... (Papp). Treatment of L. acidophilus BIOTECH 1900 resulted to a significantly lower COL transport and...”
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13
“...Although predators and floral herbivores can potentially decrease plant fitness by changing...”
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14
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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15
“... for MRSA was lower than for SG and SH. The efficiency of BLA in preventing CJ growth seems to be related...”
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16
“... lower the protein (P < .0001) and lipid (P = .0006) content and consequently the greater the...”
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17
“...Climate change threatens freshwater fish by severely modifying water quality and hydrological...”
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“...This study was carried out to evaluate the influence of food storage under low temperature...”
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