Mostrando 1 - 20 resultados de 432 para a busca '(( decrease and decrease quality access ) OR ( decrease not decrease decrease after ))~', tempo de busca: 1,04s Refinar Resultados
2
Publicado em 2011
... timepoints studied. Sexual behavior was not altered by the diet regimen, and HFD fertility after natural...
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3
Publicado em 2023
...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...
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4
Publicado em 2010
...-C significantly decreased in both men and women after the consumption of orange juice, and an increase in HDL...
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5
Publicado em 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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Artigo
6
Publicado em 2022
Assuntos: ...Alteration of environmental quality...
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7
Publicado em 2002
... semen quality is not closed. The lack of certainty and the serious consequences that such a decline...
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8
Publicado em 2002
... semen quality is not closed. The lack of certainty and the serious consequences that such a decline...
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9
Publicado em 2016
... glycerin levels and muscle types for the quality characteristics evaluated. Muscles were similar in terms...
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10
Publicado em 2016
... and muscle types for the quality characteristics evaluated. Muscles were similar in terms...
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Artigo
11
Publicado em 2015
... period and maintain postharvest quality. This study aimed to investigate the effects of applying...
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12
Publicado em 2016
... in a cold chamber (14 +/- 2 degrees C) for 15 d and evaluated after the harvest and sanitization treatments...
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Artigo
13
Publicado em 2021
... after sleep onset (WASO, total per day), and sleep latency (minutes per day)] was reported over the...
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Artigo
14
15
Publicado em 2013
... pharmacological mechanisms involved in these alterations and the impact on rat sperm quality. For this, adult male...
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Artigo
16
Publicado em 2017
... of a natural convection-type drier with respect to the physical, physicochemical and microbiological quality...
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20
Publicado em 2015
... processing plant. This experiment aimed to evaluate chemical and energetic quality of corn obtained in a feed...
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