Showing 1 - 20 results of 23 for search '(( decrease and decrease potential probiotics ) OR ( decrease that decrease decrease after ))~', query time: 1.10s Refine Results
13
... to NaCl, exopolysaccharide and diacetyl production), that could enable their use as probiotics...
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Master thesis
16
Published 2025
... supported the growth and viability of probiotics (>8 Log CFU). Acid content increased after fermentation...
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Master thesis
20
Published 2018
... has the potential to decrease the formation of aberrant crypts and mitigate the progression of tumor...
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Doctoral thesis
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