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pork processing » cork processing (Expandir a busca), rock processing (Expandir a busca), export processing (Expandir a busca)
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decrease pork » decrease work (Expandir a busca), decrease or (Expandir a busca), decrease pro (Expandir a busca)
risk decrease » risk decreases (Expandir a busca), risk increase (Expandir a busca), break decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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degree risk » degree is (Expandir a busca), degree crisis (Expandir a busca)
Mostrando 1 - 20 resultados de 88 para a busca '(( decrease and decrease pork processing ) OR ( decrease blood degree risk decrease ))*', tempo de busca: 0,80s Refinar Resultados
4
Publicado em 2013
“... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...”
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5
Publicado em 2015
“... a decrease of L. monocytogenes of 1 log10/g at 10ºC and 1,57log10/g at 18ºC of ripening temperature. The...”
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6
Publicado em 2015
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
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9
Publicado em 2020
“... the blood levels of GSH-Px, CAT and Se can be used to evaluate the degree of resulting oxidative...”
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Artigo
10
Publicado em 2001
“... blood pressure to levels <=80mmHg decreases the risk of fatal cardiovascular events. It remains...”
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16
Publicado em 2005
“... batter, Lyoner sausage and canned emulsion. Beef meat, pork backfat and ice quantities were balanced...”
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Artigo
20
por Ramella
Publicado em 2023
“...2 , and 5% MgCl2 (SMII). At the end of processing, cecinas were analysed. Concerning the results obtained...”
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