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Showing 1 - 20 results of 403 for search '(( decrease and decrease owing decrease ) OR ( decreased and decrease total processing ))*', query time: 1.04s Refine Results
2
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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3
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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4
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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7
Published 2022
“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
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10
Published 2021
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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12
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
15
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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17
Published 2015
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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