Mostrando 1 - 20 resultados de 1.057 para a busca '(( decrease and decrease owing decrease ) OR ( decrease _ decrease of bean ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2012
... rot (FRR) in common bean was assessed under field conditions. Three TCP, used for seed treatment...
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Artigo
2
Publicado em 2022
... structure, most probably as a result of decreases in the diversity and quality of litter inputs to streams...
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Artigo
4
Publicado em 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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Artigo
5
Publicado em 2012
...Water stress is one of the more external agents that damage the development of the bean that has...
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Artigo
6
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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Artigo
7
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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Artigo
8
Publicado em 2022
... bean (2019)], and a mixture of three cover crops [two grass species (ruzigrass + millet) and one legume...
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Artigo
11
Publicado em 2016
... bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality of the...
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Artigo
12
Publicado em 2016
...]). Velvet bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality...
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Artigo
13
Publicado em 2000
... to decrease of 10% of the maximum grain yield) of B in the soil as well as in the top of common bean plants...
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Artigo
14
Publicado em 2023
... panels produced with different levels (0 %, 25 %, 50 %, 75 % and 100 %) of wood replacement with bean...
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Artigo
15
Publicado em 2014
... shaded pots and the decrease of solar energy was compensated by and increase in leaf area. At 40% shading...
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Artigo
16
Publicado em 2018
... to evaluate the effect of abiotic and biotic inducers applied in lima bean plants to reduce anthracnose...
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Artigo
17
Publicado em 2015
... review. Results: Recent studies have pointed to the property to increase satiety and thereby decrease...
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Artigo
18
Publicado em 2014
... pod and grain yield decreased as the soil-water tension increased. The intensity of yield decrease...
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Artigo
19
Publicado em 2014
... pod and grain yield decreased as the soil-water tension increased. The intensity of yield decrease...
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Artigo
20
Publicado em 2013
... of common bean (Valente and Pontal ) for different water contents (10, 12, 14, 16 and 18% water content...
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Artigo
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