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2
Published 2020
... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...
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Article
3
Published 2014
... chemicals, there's a huge demand by cosmetics, pharmaceutical and food industries for new sources...
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Master thesis
5
Published 2018
... pelo ácido acético (DI50 190 mg/kg) em camundongos machos albinos da linhagem Swiss. A administração oral...
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Doctoral thesis
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