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1
“...Abstract: The decrease in consumption of fresh or minimally processed foods and the increase...”
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Article
3
“...Background: Dietary guidelines generally recommend limiting intake of red and processed meat...”
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Other
4
“... that included more than 1000 adults and reported the association between consumption of unprocessed red...”
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Other
5
“... detected in colostrum and IgG not detected. In colostrum, IgG values were higher than the unprocessed...”
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Master thesis
6
“...Unprocessed native starches are structurally too weak and functionally too restricted...”
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Article
7
8
“... melon represented the biggest relative percentage and processed samples revealed a decrease in the...”
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Article
9
10
“... a decrease in breastfeeding and an increase in the consumption of unhealthy and ultra‐processed foods...”
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Article
11
“...: 14 com TO reativada (TOR); 16 com TO cicatricial (TOC); e 14 sem toxoplasmose ocular (grupo controle...”
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Master thesis
12
“... E2 (PGE2), capacidade anti-oxidante total (TAC), capacidade oxidante total (TOC), malonaldeídeo (MAD...”
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Doctoral thesis
13
14
15
“... em evidência são a Compressão Isquêmica (CI) e a Terapia por Ondas de Choque (TOC). Entretanto, ainda...”
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Master thesis
16
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19