Buscas alternativas:
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decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
python decrease » than decrease (Expandir a busca), action decreases (Expandir a busca), protein decrease (Expandir a busca)
on unprocessed » of unprocessed (Expandir a busca), in unprocessed (Expandir a busca), or unprocessed (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
piton python » pitons python (Expandir a busca), in python (Expandir a busca), with python (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
1
“... melon represented the biggest relative percentage and processed samples revealed a decrease in the...”
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Artigo
2
“... was observed in the treatments of unprocessed, Bacillus Subtilis bacteria, and unprocessed...”
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Artigo
3
“...Background: Dietary guidelines generally recommend limiting intake of red and processed meat...”
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4
“... that included more than 1000 adults and reported the association between consumption of unprocessed red...”
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5
“... detected in colostrum and IgG not detected. In colostrum, IgG values were higher than the unprocessed...”
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Dissertação
6
“... in honey (being <1 log CFU/g after 24 months of storage) compared to unprocessed honey and honey thermally...”
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Artigo
7
8
“... by a reduced degradation capacity and a decrease in phagosomal acidity. With this project we intended to make...”
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Dissertação
9
“...) and weight control with a decrease in consumption of processed culinary ingredients (p = 0.057)...”
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Artigo
10
11
“... transformations. At first, the budget was limited to authorizing expenses and forecasting revenues, the emphasis...”
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Trabalho de conclusão de curso
12
13
“... in the unprocessed milk were selected: high (higher than 700,000 cells/ mL), medium (between 400,000 and...”
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Dissertação
14
“... to 56.99), carbohydrate content decreases almost by half (from 50.47 to 25.95) and fiber is practically...”
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15
17
“... degree of processing into: unprocessed/minimally processed foods and processed culinary ingredients...”
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Tese
18
“... classification, health correlated with an increase in consumption of unprocessed foods (3.07%, p=0.017) and...”
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Dissertação
19
“... in delaying browning could be correlated to the enhanced antioxidant enzyme activity and decrease...”
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Artigo
20