Showing 1 - 20 results of 126 for search '(( decrease and decrease on decrease ) OR ( decrease the decrease meat based ))~', query time: 1.24s Refine Results
1
... consumption and smoking were collected by using a questionnaire. The anthropometric measurement of waist...
Access document (1)
Access document (2)
Article
7
Published 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
Access document
Article
14
Published 2019
... effects of red and processed meat consumption on cancer mortality and incidence are very small, and the...
Access document (1)
Access document (2)
Other
15
Published 2018
... apparent metabolizable energy (AMEn) levels on meat-type quail performance and carcass traits from...
Access document
Article
16
Published 2014
... with 18 months of age were used to evaluate the performance and meat quality traits. The DMI (P = 0.89...
Access document
Doctoral thesis
19
... during its construction) on the eating habits (fish and wild meat consumption) of the residents in Porto...
Access document
Article
Export CSV Export RIS