Showing 1 - 20 results of 220 for search '(( decrease and decrease on decrease ) OR ( decrease the decrease food material ))~', query time: 1.17s Refine Results
1
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Article
5
Published 2011
... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...
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Article
6
Published 2020
... availability of effective natural food additives, the sustainability of the olive oil industries and the...
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Article
7
Published 2023
... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...
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Article
10
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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12
Published 2018
Subjects: ...Health sciences, Medical and Health sciences...
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Article
13
Published 2018
... of P. ostreatus, such as rice and bean straw, elephant grass and others. Few studies exist on the use of food...
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Article
16
Published 2020
Subjects: ...High-fat diet intake and its effects on the intestinal barrier of hypo and hyperthyroidism mice...
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Master thesis
17
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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