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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
on composition » on composite (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease toc (Expand search), decrease pro (Expand search)
1
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Article
2
“... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...”
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Article
3
“... formed on two blocks was collected, the treatment was inverted and after a further 24 and 48 h, the...”
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Article
4
“... before and after the omission. Milk quality and composition was analysed in lactation weeks 9, 13 and...”
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7
“...) translocation, systemic low-grade inflammation, body composition, and metabolic status in woman with excess body...”
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Doctoral thesis
8
“... to establish evaluate the protein profiles of yogurt before and after the addition of strawberry and to assess...”
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9
“... of 0, 5, 10, or 15% of bakery residue. After 45 days, the mini-silos were opened to evaluate the chemical composition and traits...”
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Article
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11
“... (at 90 °C for 5 or 10 min) on the changes in composition (protein oxidation and fat distribution), microstructure, flow...”
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12
“... with an integrated monochromator before and after light curing for 10, 20, or 40s. Elastic modulus and...”
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13
“... with an integrated monochromator before and after light curing for 10, 20, or 40s. Elastic modulus and...”
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14
“... composition of the specimens. FTIR showed a decrease in the intensity of phosphate and carbonate bands after...”
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15
“... 60 of fermentation. The chemical composition, organic acid content, and in vitro ruminal digestion of the 60-day...”
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16
“... 60 of fermentation. The chemical composition, organic acid content, and in vitro ruminal digestion of the 60-day...”
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17
“... exercise tests before and after training on a treadmill for 42 days at 70-80% of the lactate threshold...”
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18
“... tolerance tests (GTT) were performed at 380 and 480 kg. Longissimus dorsi (LD) was sampled just after...”
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Doctoral thesis
19
“... increases and vanishes completely for x≥0.7. We find a very large additional decrease of the saturation...”
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Article
20