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1
Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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Article
2
“...This research paper aimed to optimize the process parameters and to select the most suitable drying...”
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Article
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4
“... prototrophic Saccharomyces cerevisiae strain PYCC 4072 in a concentration-dependent manner and, accordingly...”
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Article
5
“... to decrease volatile acidity from spoiled wines, and on possible changes in the wine aroma during such...”
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6
7
“... infection by Babesia bigemina on cholinesterase's as markers of the inflammatory process and biomarkers...”
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Article
8
“... as strain energy for propagation were compared to their fracture surface. A decrease in the propagation...”
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Article
9
10
“... strain-dependent and also dependent on the environmental conditions and on the vegetable substrate used...”
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Doctoral thesis
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“..., S. cerevisiae strains S26 and S29 also reveal capacity to decrease volatile acidity of wines with an elevated...”
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15
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“... ósseo durante um processo de furação em materiais compósitos com estrutura similar ao tecido ósseo...”
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Master thesis
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“...-29b) to silence BACE1 expression and decrease Aβ levels, aiming to develop novel approaches to slow the...”
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19
“.../c and C57Bl/6 (B6) mice with a type II strain of T. gondii allowed the follow-up of pregnancy...”
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Master thesis
20
“...). Both additives showed a plasticizing effect, which led to a decrease in the Young’s and flexural moduli...”
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