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1
Alimentación de la vaca en pastoreo. Factores que impactan en la eficiencia del uso de los alimentos
“..., and (iii) cows milked once a day had a decrease of approximately 50% in nutrient-use efficiency...”Access document
Doctoral thesis
2
“... of ROS. Nuclear erythroid factor 2 (Nrf-2) favors the expression and activity of antioxidant enzymes...”
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Article
3
“..., legumes and nuts was related to a decrease in the likelihood of AD. Note that there are relationships with...”
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4
Subjects:
“...Accidente Cerebro Vascular; Accesibilidad a los Servicios de Salud; Factores Económicos; Mortalidad...”
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Article
5
“... (University of California, Berkeley, USA); Adela Chirita- Emandi (Victor Babeș University of Medicine and...”
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6
Implementation and preliminary evaluation of the Tumor Microenvironment of Co-Cultive HTB-125/HTB...
“... of the advance of the tumor microenvironment and the decrease of the tumor cells that can migrate under...”Access document
preprint
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“... C (XP-C), is a lesion recognition factor in NER, but it has also been shown to interact with and stimulate DNA...”
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Article
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“...Aging causes negative effects on the functional capacity of the seniors, and consequent decrease...”
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“...Objective: The volatility is a concern for investigators and scholars, both trying to understand...”
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“...Objective: The volatility is a concern for investigators and scholars, both trying to understand...”
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“... used for the tabulation and analysis of the disease's behavior in the region. The analysis not only...”
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“... G3 and G4 in relation to G1. The data allow to conclude that physical stress, associated or not with...”
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“... or decrease in cases mortality among the three diseases did not occur proportionally, and this finding can...”
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Article