Showing 1 - 20 results of 1,917 for search '(( decrease and decrease of decrease ) OR ( decrease not decrease c based ))~', query time: 1.14s Refine Results
4
Published 2005
... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...
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5
Published 2020
... and increasing the risk of eutrophication. In this sense, the establishment of an environmental...
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Article
6
Published 2020
...Weed management consists of a fundamental practice in cassava, with mechanical and chemical control...
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7
Published 2023
... function, and morphology, reduced muscle fatigue and IL-6 serum levels, and did not aggravate immuno...
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10
Published 2018
... cholesterol, LDL, and TG) except by age (50.38±10.44 vs 56±9.69, P=0.0006). We observed a decrease in levels...
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11
... groups did not differ one from the other (BMI, sex, genotype, fibrosis, total cholesterol, LDL, and...
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12
Published 2023
... groups. Supplementation with concentrate based on corn or whole cottonseed does not improve productive...
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13
Published 2019
... lead to improving muscle performance and gait parameters is not based on evidence and needs...
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14
Published 2024
... correlated with favorable outcomes after adjusting for age and bacteremia [failure to achieve a 50% decrease...
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Article
17
Published 2023
... (PH) in humans. Based on human literature, it is suggested that in dogs there is also NO production decrease...
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18
Published 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high...
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19
Published 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high...
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20
Published 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0.40 concentrate) or high...
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