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and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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decreases processing » decreases protein (Expandir a busca), decrease processes (Expandir a busca), cheeses processing (Expandir a busca)
processing effects » processing effect (Expandir a busca), promoting effects (Expandir a busca)
foods decreases » loss decreases (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
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“... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...”
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Artigo
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“... snacks with acceptable quality. The effects of the extrusion processing on fiber (soluble and insoluble...”
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Artigo
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“... limitations. Currently, an alternative to decrease this problem is to use these by-products in the design and...”
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“... edible coatings were studied. In such coatings, parameters such as chitosan concentration and effects...”
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“...The effects of ultrasound processing parameters on the extraction of antioxidative enzymes and...”
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Artigo
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“... has on saliva proteome and to compare such effects with those of chewing and ingesting it. Besides...”
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Artigo
16
“... determined against the test strains and the effects of TVEO on bacterial cell viability were assessed...”
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Dissertação
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“... content and the presence of phenolic compounds, are examples of foods with prebiotic potential. This study...”
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Tese
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“... in foods in the face of the processing they can undergo before ingestion and to know how these compounds...”
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Trabalho de conclusão de curso