“... efficient market hypothesis (EMH) and suggest that the relative increase in property prices stems only from...”
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“... antioxidant properties and putative healthpromoting effects. Grape stems are one of the by-products generated...”
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“... (Kp) in branches, stems, and roots of three congeneric species of lianas that occur in two vegetation types of the...”
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“... (Kp) in branches, stems, and roots of three congeneric species of lianas that occur in two vegetation types of the...”
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“... (Kp) in branches, stems, and roots of three congeneric species of lianas that occur in two vegetation types of the...”
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Subjects: “...stems...”
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“... concentrations of these nutrients in leaves and stems. This loss causes a decrease in nutritional efficiency, but...”
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“... increase in the number of tillers, stems, panicles, and SPAD index in rice plants....”
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“... for consumption) (RT), green (unripe) tomato (GT), and tomato branches including leaves and stems (TB). These...”
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“... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...”
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“... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...”
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“... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...”
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“.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...”
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“.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...”
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“.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...”
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“.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...”
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“... production on open range lands through the release of allelochemicals from roots, stems, leaves, and...”
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“... of cultivation, yield (number of flower stems per square meter) and the leaf contents of N, P, K, Ca, Mg and...”
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