“...-IR). The Akt serine phosphorylation and GLUT4 levels of microsomal (M) and plasma membrane (PM) fractions...”
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“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... base). Boron was manually mixed with the top 0.15 m of the soil. After that, every seven days...”
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“...It is intended to analyze the rural environmental registry and exemption from the registration...”
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“... mixed biofilms formed on denture base and reline acrylic resin. Materials and Methods: Single and mixed...”
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“... a low risk of common bile duct lesion; and (2) to study in cadavers the anatomical basis of this...”
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“... a low risk of common bile duct lesion; and (2) to study in cadavers the anatomical basis of this...”
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“... lateral. O protocolo de fadiga foi baseado no teste de 1 Repetição Máxima (1-RM), seguido da realização...”
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“... may aid in prevention and health promotion measures. To identify and to associate behavioral patterns...”
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“... bases used for data collection were: BVSalud, SciELO, BDENF, MEDLINE / PubMed and Documents from the...”
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“... recovered MBRC after coincubation. All incubations decreased AKT phosphorylation; however, only MLT alone...”
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“... Carlo's method, the occurrence of sequences of dry spells during the cropping season and the consequent...”
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“... Carlo's method, the occurrence of sequences of dry spells during the cropping season and the consequent...”
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“...Introduction: Pertussis is an acute infectious disease of high transmissibility and an important...”
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“... of reuse in this process and in the economy of the clay raw material. The experimental methodology is based...”
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“...). The HT started to decrease 17 and 40 minutes after premedication in XYL group and XYL+ACP group...”
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“...Criei uma estrutura para analisar os preços das ações com base no nível mais alto de todos...”
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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