Mostrando 1 - 20 resultados de 40 para a busca '(( decrease and decrease not decrease ) OR ( decrease or decrease flour effect ))~', tempo de busca: 1,25s Refinar Resultados
1
Publicado em 2025
... associated or not with Lacticaseibacillus paracasei on the metabolic response of eutrophic and overweight...
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Tese
4
Publicado em 2021
... extract of leaves and flour from Guabiju fruits (Myrcianthes pungens) on the laboratory parameters...
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Artigo
5
Publicado em 2025
... in a significant decrease in blood glucose at 30 min (p=0.003) and 45 min (p=0.004) compared to control bread. The...
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Artigo
6
... effect of vegetable by-products and amaranth flour on the ability of three starters - Streptococcus...
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Tese
7
Publicado em 2022
... functionality, gut microbiota, and mineral absorption, are not known. Objectives: (Review 1) To describe the...
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Tese
14
Publicado em 2011
... temperature. The flour obtained at each drying temperature, and a commercial brand of yellow passion fruit...
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Dissertação
15
Publicado em 2019
... of natural yeast and the substitution of up to 50% of the wheat flour had a positive effect in obtaining...
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Dissertação
19
Publicado em 2018
..., protein, lipids and minerals, respectively. Flour colorimetry was not influenced by treatments or time...
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Tese
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