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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
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“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Doctoral thesis
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“... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...”
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Article
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“... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...”
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Article
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“... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...”
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Master thesis
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“... DWTR had neutral characteristics (pH 6.7) and an organic matter (OM) content of 575 g kg-1 dry matter...”
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Article
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