Buscas alternativas:
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease multi » decrease milk (Expandir a busca), decrease quality (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
multi probe » multi proxy (Expandir a busca), multi purpose (Expandir a busca), multi project (Expandir a busca)
Mostrando 1 - 20 resultados de 503 para a busca '(( decrease and decrease multi probe ) OR ( decrease food decrease further decrease ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 2022
“... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...”
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Artigo
5
Publicado em 2018
“... of them. It is important to emphasize the increase of Fe, Mg and Ca in both, as well as the decrease...”
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Dissertação
6
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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7
Publicado em 2020
“... to remove nitrate and phosphorus from wastewaters and decrease eutrophication risks. A partially continuous...”
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Dissertação
8
Publicado em 2021
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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9
Publicado em 2022
Assuntos: “...Agricultural Model Intercomparison and Improvement Project...”
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Artigo
10
Publicado em 2023
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Tese
13
Publicado em 2020
“... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...”
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Dissertação
14
Publicado em 2018
“...The present work describes the evaluation of fig peels and blackthorn fruit extracts as natural...”
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Artigo
15
Publicado em 2001
“... enthalpy of adsorption and the entropy of adsorption of polar and apolar probes, the Lewis acidity constant...”
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16
Publicado em 2019
“... in a 50% decrease in body weight and adiposity measures. Cardiac morphometry was substantially altered, as heart...”
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19
Publicado em 2024
“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
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