Showing 1 - 20 results of 2,090 for search '(( decrease and decrease milk processing ) OR ( decrease liver decrease can decrease ))*', query time: 0.89s Refine Results
1
Published 2016
... - 13.6/1) omega-6/omega-3 ratio across generations (F1 and F2) can modulate liver fatty acid (FA) profile...
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2
Published 2017
... oxygen species and nitrogen, leading to redox imbalance. Therefore, antioxidants can be seen...
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3
Published 2017
... and nitrogen, leading to redox imbalance. Therefore, antioxidants can be seen as an alternative...
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4
Published 2024
...), 10 μg mg−1liver microplastics polyurethane (PU), and the combination of ALPI and PU on the freshwater planarian...
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5
Published 2020
... conditions, animal category, among others) can favor the exacerbation of E. coli infection and cause...
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6
Published 2010
... concentrate can help prevent the development of atherosclerosis. Pasteurized orange juice presently represents...
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8
Published 2021
...ABSTRACT: Buffalo milk is rich in nutrients and can serve as a substrate for the proliferation...
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9
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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14
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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15
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
19
... increase and can cause hypoxia and systemic ischemia. In association with lymphopenia and a decrease...
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