Showing 1 - 20 results of 388 for search '(( decrease and decrease milk processing ) OR ( decrease limb decrease can decrease ))*', query time: 0.92s Refine Results
2
Published 2010
...); (3) asymmetrical (ASY; non-paretic limb in front of paretic); and (4) step (STP; non-paretic limb supported...
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Article
3
Published 2021
...ABSTRACT: Buffalo milk is rich in nutrients and can serve as a substrate for the proliferation...
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Article
4
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Article
8
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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9
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
12
Published 2022
... the incidence of surgeries and achieve better results. Core stability exercises can discretely reduce...
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Article
14
Published 2009
... accelerometer was used for identify the impact magnitude of the lower limb and the three-dimensional analysis...
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Article
16
Published 2020
...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...
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17
Published 2006
... techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high...
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20
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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