Showing 1 - 5 results of 5 for search '(( decrease and decrease meat processing ) OR ( decrease further decrease on decrease ))~', query time: 1.10s Refine Results
1
Published 2018
..., 17% lipid, 5% minerals and 0.3% red oxycarotenoids. Further, the biomass was used as an ingredient to feed...
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2
Published 2023
... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...
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Doctoral thesis
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