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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease of (Expandir a busca)
low decrease » flow decrease (Expandir a busca), loss decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 788 para a busca '(( decrease and decrease low decrease ) OR ( decrease at decrease food and ))~', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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Artigo
2
Publicado em 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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Artigo
3
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
4
Publicado em 2020
Assuntos: “...Diet, Food, and Nutrition...”
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Artigo
5
Publicado em 2021
Assuntos: “...Mediterranean food pattern...”
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Artigo
9
Publicado em 2023
“... supposed low environmental footprint has gain the attention of the pet food market. Another set...”
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Tese
10
Publicado em 2021
Assuntos: “...Socioeconomic inequality, Food intake, Obesity, Multiple logistic analysis, Portugal...”
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Outros
16
Publicado em 2016
“... presence of food and obtaining tissue samples. To evaluate the gastric emptying time, dry and moist food...”
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Artigo
17
Publicado em 2021
“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
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Dissertação
19
Publicado em 2017
Assuntos: “...Information and communication technology...”
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Artigo
20
Publicado em 2018
“... at 30 μg mL −1 and induced a statistically significant decrease in β-glucan content. Furthermore, liquid cultures...”
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Artigo
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