Search alternatives:
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search), l processada (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search), l processada (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
1
“... that adults can indeed attain native language-like brain processing and high proficiency levels...”
Access document
Access document
Article
2
3
“... a decrease of L. monocytogenes of 1 log10/g at 10ºC and 1,57log10/g at 18ºC of ripening temperature. The...”
Access document
Access document
4
“... under unsatisfactory sanitary conditions, these products may represent microbiological risk and...”
Access document
Access document
Master thesis
5
6
7
8
9
“... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...”
Access document
Access document
Master thesis
10
“... deterioration, during the crop and processing, leading to the decrease of the storage period. The present work...”
Access document
Access document
Master thesis
11
12
“... bioaccessibility after processing. To define the best conditions for sonication, a 23 factorial central composite...”
Access document
Access document
Master thesis
13
“... or enriched with YPE), before and after heating. The results showed that pear pomace was a rich source...”
Access document
Access document
Article
14
“... was expressed in berries (liters) and beans (kilograms). After processing, berries mass, beans mass...”
Access document
Access document
Master thesis
15
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
16
“... may modulate parasite infectivity and pathological outcome in Chagas' disease....”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
17
18
“... or chronic manifestations and may result in a carrier state. Previous studies have suggested that cats were...”
Access document
Access document
Article
19
“... p38 (p-p38) protein and superoxide anion generation (SAG), two important players in the processing of neuropathic pain...”
Access document
Access document
Article
20