Showing 1 - 20 results of 1,275 for search '(( decrease and decrease l decrease ) OR ( decrease of decrease high based ))~', query time: 1.06s Refine Results
1
Published 2005
... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...
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2
Published 2015
... threshold (VAT) has on heart rate variability (HRV) and high-sensitivity C-reactive protein (hs-CRP) levels...
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Article
3
Published 2022
... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...
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Article
5
Published 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high...
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Article
6
Published 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0.40 concentrate) or high...
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Other
8
Published 2020
Subjects: ...Renewable Energy, Sustainability and the Environment...
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Article
10
Published 2021
...The interest in the functional characteristics of nuts has been increasing due to their high...
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11
Published 2003
... and dual-purpose cattle systems based on data collected on one dual-purpose (Bos taurus × Bos indicus...
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Article
12
Published 2018
... of the starch level used. There was no interaction between starch-based supplementation level and oil...
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Article
13
Published 2010
...The distinctive characteristics of carbon fibre reinforced plastics, like low weight or high...
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Book
14
Published 2023
... remained stable. We argue that HAND and TWI are simple hydrological-based models with robust premises that...
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Article
15
Published 2021
Subjects: ...Physical and Theoretical Chemistry...
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Other
16
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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18
Published 2022
... demand based on its produced biomass. However, the biomass and nutrient demand can vary according...
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Doctoral thesis
19
Published 2015
... a decrease of the values of L* and a*. The film exhibited a high free-radical scavenging activity, showing...
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Article
20
... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...
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