Mostrando 1 - 20 resultados de 643 para a busca '(( decrease and decrease juice processing ) OR ( decrease may decrease faster decrease ))*', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2011
... rates and fungal respiration rates were significantly faster at 10 than at 5C, but they were not...
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Artigo
2
Publicado em 2014
... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...
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Artigo
3
por Rau,R.
Publicado em 2002
... (IPS) at rates of 5, 10 and 20 Hz. Digitalized data were submitted to spectral analysis with fast...
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Artigo
8
Publicado em 2014
... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...
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Artigo
9
Publicado em 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Artigo
13
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
14
Publicado em 2021
... compound.Soluble solids content, pH, and color of the juice did not alter during processing....
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Artigo
15
Publicado em 2014
...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...
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Artigo
16
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
18
Publicado em 2013
... orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and...
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Artigo
19
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
20
Publicado em 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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