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Showing 1 - 20 results of 61 for search '(( decrease and decrease jelly processing ) OR ( decrease cell decrease asian decrease ))*', query time: 1.22s Refine Results
2
Published 2022
“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
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Article
9
Published 2022
“...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...”
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Bachelor thesis
13
Published 2023
“... concentrations there was a decrease subsequent enzyme and PROT in the tested treatments. For the mass of 1000...”
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Doctoral thesis
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