Showing 1 - 20 results of 736 for search '(( decrease and decrease its processed ) OR ( decrease asian decrease decrease after ))*', query time: 0.83s Refine Results
1
Published 2021
... related protein-2 (PR-2; glucanases) defense-related genes were detected 24 and 72 h after soybean sprouts...
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2
Published 2020
...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...
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3
Published 2014
... hours later and after 1-week to 3-month treatments, blood was collected for determination of glycemia...
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4
Published 2017
...-based data, which were introduced in a GIS and processed by means of statistical analysis. Mapping...
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5
Published 2022
Subjects: ...Decrease in soil functionality....
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8
Published 2014
... of allicin in the products was evaluated immediately after processing and at 45-day intervals during 180 days...
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9
Published 2014
... of allicin in the products was evaluated immediately after processing and at 45-day intervals during 180 days...
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10
Published 2005
..., in order to decrease its viscosity and pulp content, and to improve permeate flux. Microfiltration had been...
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11
Published 2005
..., in order to decrease its viscosity and pulp content, and to improve permeate flux. Microfiltration had been...
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14
Published 2022
... of the VPSC model for large plastic deformation. The Lankford coefficients decrease in RD and increase...
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15
Published 2020
.... Canola meal was processed by fermentation and enzymatic hydrolysis methods, then was fed to the hens...
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16
Published 2017
... to 773 K and its mechanical properties and microstructural evolution were examined using microhardness...
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17
Published 2023
...3, a perovskite with a wide-bandgap of 2.30 eV, known for its superior stability compared to more extensively...
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Master thesis
18
Published 2014
... acid addition allowed the replacement of the ascorbic acid losses in the product and its maintenance...
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19
Published 2018
... and processed by ionizing radiation on Nuclear and Energy Research Institute (IPEN/CNEN-SP) at doses...
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Conference object
20
...The consumption of minimally processed fruit is increasing due to its convenience, but its shelf...
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