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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
intake properties » estate properties (Expand search), image properties (Expand search), interface properties (Expand search)
decrease intake » decrease intimate (Expand search), increased intake (Expand search), increases intake (Expand search)
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with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
intake properties » estate properties (Expand search), image properties (Expand search), interface properties (Expand search)
decrease intake » decrease intimate (Expand search), increased intake (Expand search), increases intake (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“... in appetite, weight loss and a decrease in fat deposits. Sensory properties influence the palatability of food...”
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Article
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“... a propionic acid-based additive with surfactant properties can enhance proteolysis in reconstituted corn and...”
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Master thesis
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“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Master thesis
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“... directly correlated to CD4+ T cell count and inversely to IFN-γ after treatment with propolis. Foxp...”
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Article
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“... intake, according to the allocated group. After 16 weeks, the animals were euthanized, and the levels...”
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“... properties of bitter yellow lupin alkaloids affected the intake and digestive utilization of the diet, the...”
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16
“...-inflammatory and antioxidant. Considering that people living with HIV/aids (PLWHA) on effective combined...”
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