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Mostrando 1 - 20 resultados de 736 para a busca '(( decrease and decrease in red ) OR ( decrease ((on decrease) OR (or decrease)) decrease after ))~', tempo de busca: 1,29s Refinar Resultados
1
Publicado em 2007
“..., HepG2 cells exhibited inhibited uncoupled respiration and decreased MitoTracker Red fluorescence...”
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Artigo
3
Publicado em 2013
“... measurement was taken before anesthesia induction (Tbasal), 30 minutes after induction (T0) and then...”
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Artigo
4
Publicado em 2013
“...Ãgica, bem como a interferÃncia da rede de mÃltiplos reservatÃrios na conectividade hidrolÃgica de uma grande...”
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Tese
5
Publicado em 2013
“... measurement was taken before anesthesia induction (Tbasal), 30 minutes after induction (T0) and then...”
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Artigo
6
Publicado em 2024
“... collected. All heifers were weighed at the beginning and end of the experiment after 16-hour solids fasting...”
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Tese
8
Publicado em 2023
“... increased levels of albumin, there was a linear decrease (P≤0.05) in hatchability and an increase in embryo...”
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Artigo
9
Publicado em 2019
“... after induction with propofol in calves based on clinical and physiological parameters and to find...”
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Artigo
10
Publicado em 2016
“... or not, with red laser (lambda=660 nm), and fixed power and time (power density of 153 mW/cm2, time 300...”
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Tese
11
Publicado em 2015
“.... After 8 months of storage, the AVG + 1-MCP (1-methylcyclopropene) and AVG + ABS (ethylene absorption...”
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Artigo
12
Publicado em 2024
“.... Despite the decrease of anthocyanins observed after in vitro digestion, approximately 55-62% of them were...”
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13
Publicado em 2014
Assuntos: “...Melinis minutiflora; Centrosema pubescens; fertilization; phosphorus; sulphur; nitrogen; and...”
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Artigo
15
Publicado em 2019
“... de consumo dos consumidores poderão causar impactos na rede de distribuição os quais devem ser investigados...”
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Dissertação
16
Publicado em 2016
“...CONTEXT AND OBJECTIVE: Red grape seed extract (RGSE) contains oligomeric proanthocyanidin complexes...”
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Artigo
20
Publicado em 2017
“... (0, 25%, 50%, 75%, 100% of straw and sugarcane) were evaluated after four years of cultivation on the LAI (leaf area...”
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Artigo
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