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owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease with (Expand search)
in processors » in professors (Expand search), in processes (Expand search), in professor (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » not decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease with (Expand search)
in processors » in professors (Expand search), in processes (Expand search), in professor (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » not decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
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“... requirements for manufacturers, processors and products, teste methods, performance requirements and...”
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“... of producers and the decrease in the processors specificity by diversifying....”
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Article
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“...Current VLSI and networking technology, the increase in computational power, and the rapid decrease...”
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“... it comes to implementation there is value in using both MLs and CoPs together to decrease mycotoxin...”
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Article
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“... factors affecting the quality of the aroma is of economic interest to rice growers and processors...”
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Subjects:
“...SLAM byindirect methods and geometric reconstruction...”
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Doctoral thesis
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Effect of pomegranate powder on the heat inactivation of Escherichia coli O104: H4 in ground chicken
“... treatment with four levels (55.0, 57.5, 60.0, and 62.5 °C) and pomegranate with four levels...”Access document
Article
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“... United Nations Sustainable Development Goals (SDGs), by 2030, food processors, governmental bodies, and...”
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Article