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decrease skins » increase skin (Expand search), decrease owing (Expand search), decrease its (Expand search)
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skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
decrease skins » increase skin (Expand search), decrease owing (Expand search), decrease its (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease can » decrease at (Expand search), decrease on (Expand search), decreases pecan (Expand search)
can decrease » can increase (Expand search), to decrease (Expand search), the decrease (Expand search)
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“...joint characteristics and functions...”
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“...The exposure of living organisms to metals can generate reactive oxygen species and failure...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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