Showing 1 - 20 results of 115 for search '(( decrease and decrease in processes ) OR ( decrease to decrease strain decrease ))~', query time: 0.93s Refine Results
1
Published 2012
... FB (0.5 mM). Strain F11 was unable to degrade 1,2-DFB and this compound inhibited the degradation of FB. These results...
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4
Published 1999
... the D-value. Following this was the SS and, lastly, the pH value. A linear decrease in D-value was...
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Article
6
Published 2020
Subjects: ...dynamics of phenotypic and functional features...
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Article
7
Published 2016
... blood viscosity and to the decrease of the blood flow velocity. These conditions should facilitate the...
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9
Published 2010
...3, a wildtype strain; Red Fruit, a wine commercial strain and a BY4741 strain. Cells at midexponential phase...
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Article
11
... strain-dependent and also dependent on the environmental conditions and on the vegetable substrate used...
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Doctoral thesis
12
Published 2013
..., strain F11 concomitantly removed each target antibiotic but a decrease on the biodegradability of FQs was...
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13
Published 2011
... extraction process. Besides there are several physical, physico-chemical, biological and combined processes...
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15
Published 2015
... the possibility of using fungal processes for decolorization and other applications, the analysis...
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Article
16
Published 2008
..., S. cerevisiae strains S26 and S29 also reveal capacity to decrease volatile acidity of wines with an elevated...
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18
Published 2025
...-29b) to silence BACE1 expression and decrease Aβ levels, aiming to develop novel approaches to slow the...
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