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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
mesh decrease » times decrease (Expand search), may decrease (Expand search), term decrease (Expand search)
decrease mesh » decreased mean (Expand search), decrease men's (Expand search), decrease cell (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
in processed » and processed (Expand search), in process (Expand search), of processed (Expand search)
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“.... Brainstem sections were collected at 15, 21 and 31 days after EB injection and processed for GFAP...”
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“... hours later and after 1-week to 3-month treatments, blood was collected for determination of glycemia...”
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“...-based data, which were introduced in a GIS and processed by means of statistical analysis. Mapping...”
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Treatment with tacrolimus enhances alveolar bone formation and decreases osteoclast number in the...
“... for the normalization of cyclosporin-induced bone loss in animal models and humans. The mechanism...”Access document
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“... processed fresh (FG), and two were slowly frozen, cryopreserved for 30 (G30) or 180 days (G180), thawed and...”
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“... laser (PDT). The animals were killed 7 days after the treatments, and the mandibles were histologically...”
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Identification and evaluation of antimicrobial resistance of yeast in minimally processed vegetables
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“...minimally processed vegetables...”Access document
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“... variables, showing decrease with increasing moisture, temperature and rpm. The highest cold viscosity...”
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“... of allicin in the products was evaluated immediately after processing and at 45-day intervals during 180 days...”
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“... of allicin in the products was evaluated immediately after processing and at 45-day intervals during 180 days...”
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“... compared to grinding and cracked corn was observed. However, a decrease in crude protein degradability...”
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“... compared to grinding and cracked corn was observed. However, a decrease in crude protein degradability...”
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