Showing 1 - 20 results of 106 for search '(( decrease and decrease in decrease ) OR ( decrease not decrease meat after ))~', query time: 1.16s Refine Results
1
Published 2016
..., and cholesterol content. Dietary glycerin did not affect pH, water holding capacity (24 h and 30 days...
Access document
Article
3
..., and cholesterol content. Dietary glycerin did not affect pH, water holding capacity (24 h and 30 days...
Access document (1)
Access document (2)
Article
4
Published 2021
Subjects: ...Endocrinology, Diabetes and Metabolism...
Access document
Article
5
Published 2019
... carcass and meat quality traits. In total, 1,400 bulls were studied, and temperament was assessed using...
Access document (1)
Access document (2)
Article
9
Published 2025
... body weight of 265 ± 5 kg. After the growing phase, all animals underwent an adaptation period and were...
Access document (1)
Access document (2)
Doctoral thesis
11
Published 2017
... antioxidants on carcass characteristics and meat quality of feedlot cattle. Animals were fed Brachiaria...
Access document
Article
12
Published 2018
... first study aimed to evaluate the castration effect on carcass and meat traits of Nellore cattle...
Access document
Doctoral thesis
13
Published 2017
... antioxidants on carcass characteristics and meat quality of feedlot cattle. Animals were fed Brachiaria...
Access document (1)
Access document (2)
Article
14
Published 2017
... antioxidants on carcass characteristics and meat quality of feedlot cattle. Animals were fed Brachiaria...
Access document
Article
Export CSV Export RIS