Showing 1 - 20 results of 167 for search '(( decrease and decrease in decrease ) OR ( decrease faster decrease the content ))~', query time: 1.36s Refine Results
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... 3.30%, respectively and a higher ash content than conventional bread (3,82%). The acceptance test...
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3
Published 2012
... work describes a simple and fast fluorescent cell-based assay for the evaluation of intracellular GSH...
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4
Published 2016
... on the fast time in cats, and the great variability of the emptying time according to the feeding type...
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5
Published 2023
..., causing a decrease in physical and mental fatigue. In Brazil, the quality control of these is done by the...
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7
Published 2021
... in a decrease in biodiversity, and the dominance of some species that were more resistant to herbicides was...
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8
Published 2021
... in a decrease in biodiversity, and the dominance of some species that were more resistant to herbicides was...
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9
Published 2021
... in a decrease in biodiversity, and the dominance of some species that were more resistant to herbicides was...
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10
Published 2019
Subjects: ...Curing temperature and activation energy...
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11
Published 2021
...) at the genus level and their visits to plant genera that vary in fruit lipid content. We used...
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12
Published 2013
... were observed at 700-m to 2000-m depth and even in the abyssal ocean below. Following sharp decreases...
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14
Published 2022
... of natural environments. The native Araucaria angustifolia (araucaria) and the fast-growing exotic Pinus...
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Doctoral thesis
15
Published 2018
... submucosa was largely replaced by cyst-like enlarged lymphatic vessels filled with gaseous content and the...
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16
Published 2013
... all state variables have an initial increase and only due to the predatory effect the decrease...
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Master thesis
17
Published 2022
... probiotic bacteria, B. longum TISTR2195 and L. plantarum TISTR1465, and yeast S. cerevisiae TISTR8656. The...
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18
Published 2016
... content, phenolic compounds and ash increased while glucan decreased as hydrolysis progressed. During the...
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